I hope everyone had an amazing Winter Holiday! I sure enjoyed mine by baking up a storm in the kitchen!  For Christmas dinner I served these date squares and a couple other desserts. The date squares were for sure the big winner!  And I mean come on with that delightful red color in the filling, how can...

We finally got some snow here just in time for Christmas!  I am not always too fond of the snow (I mean in Canada we get quite a lot and I say this now because we suddenly got more than 40cm or something) but I do like how beautiful it makes the world look! Possibly my favorite thing about the Holidays though...

Nothing screams the Holidays like shortbread! But let's bump it up a notch and add some peanut butter in! These bars may sound difficult but trust me, they're easier than they look and quick to make too! First you have the shortbread layer which is light and buttery. This is then covered by a wonderful creamy peanut...

I'm giving you ten seconds to guess what the filling is made of. I bet you'll never believe what the filling is made out of! ... it's lentils!  These bars are so good and taste exactly as a Nanaimo bar should. You can barely make out the lentil taste and you would never be able to taste how healthy they are. To...

Hello friends! I hope you are having a wonderful day. I can't believe that it's already December so I hope that it's not too late for this pumpkin doughnut recipe! (is it ever too late for doughnuts though?) These baked doughnuts have the best texture! Just like a cake doughnut you would buy at the store. The streusel...