I recently got tagged for the Amazing Blogger Award by Kat at Kat's Health Corner! I am so happy to get my first award and I hope you enjoy learning some more about me

This year is a very special birthday for me because I turn 19 years of age on the 19th day of the month! I consider 9 and 19 my lucky numbers so I'm pretty excited. Sometimes I really can't believe how old I am getting. Sometimes it scares me but I know that it is inevitable so I try to live with it.



I would like to celebrate this past year of my life by reflecting on what I have accomplished:

It appears that Spring has finally arrived here... and just in time for Summer!



Here is one of the crab apple trees near my home. My favorite time of year is when they bloom. I can't wait to get some yummy crab apples.

Have you ever discovered a recipe but didn't have a key ingredient so you went out of your way to buy that ingredient just so you could make it? That's what I did when I saw this recipe a while ago. I've been thinking of making my own milk for some time and I thought that cashew milk sounded super yummy. The only thing was, I didn't have any cashews! So I bought a huge jar of cashews to satisfy my desire to make this milk.

Cats like Cashew Oat Milk too!

My cat decided to make an appearance for this post. Her name is Blaky. Yes, that is the correct spelling. It's how I spelled her name when I was a little kid and so that is how I will keep spelling it. I love her, she is my best friend!
Isn't amazing how everyone loves their pet? They can provided us with so much joy and friendship. I wonder if they know how much they mean to us.

I love doughnuts more than I care to admit. I first discovered this when I visited Japan. I was introduced to the iconic Mr.Donut shop and fell in love. I don't think I lived before I had one of their doughnuts. They are made fresh, indescribably tasty, and have many unique flavours. I went to Mr.Donut many times and even got a Mr.Donut club membership card while I was there! I considered bringing a box of doughnuts home with me but my suitcase got too full.

Hooray for coconut!



I recently found some coconut flour at a new bulk store in my area. I have been intrigued by this interesting gluten free flour after seeing it on many other blogs. I knew that I had to try it!

I was recently offered a jar of Tropical Traditions Gold Label Virgin Coconut Oil to try out. I was so happy when they did because I have been searching for coconut oil in every store with no luck.


When I received my coconut oil, I did a happy dance and then determined how I would have my first taste. I couldn't wait long enough to bake something and I also wanted to be able to experience its pure taste. So I decided to just spread some on an english muffin.